A cookie is a sweet dessert made from flour and cooked in an oven. They are sometimes called biscuits. Most cookies are flat and round like a disc. Cookies often have flavors added to them, like spices, chocolate, butter, peanut butter, nuts or dried fruits. Today, many people think of cookies with warmth and love. Cookies may be used like chocolate and candy as an reward when children do good deeds. See more at Wiki >>>
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Even though it is close to cakes and other sweetened breads, cookies usually do not use water for cohesion. Water in cakes makes the base (in the case of cakes called "batter" as thin as possible, which allows the bubbles to form better. Cookies do not have bubbles, so they do not need this. In cookies, some form of oil is used for cohesion. Oils, like butter, egg yolks, vegetable oils or lard are much more viscous than water and evaporate freely at a much higher temperature than water. So a cake made with butter or eggs instead of water is more dense when cooked.
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